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100 Recipes from Japanese Cooking
100 Recipes from Japanese Cooking
Author: Hata Koichiro
The book includes 100 authentic Japanese recipes. The recipes are written in Japanese on the left side of the page and the right side of the page has the recipe written in English. The index has information on cutting techniques, measuring, equipment, ingredients, and more.
ISBN: 445531
Publication Date: 2005
Pages: 260
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Publisher: Kodansha International Ltd
Book Type: Paperback
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