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1001 Questions Answered About Cooking
1001 Questions Answered About Cooking
Author: Charlotte Adams
Here is a guide, encyclopedic in scope, for the experienced cook, the beginner, and for everyone who likes to eat interesting, delicious meals. Although not a recipe book, it has valuable information about every phase of cooking, from the planning of menus to the techniques of preparing a wide variety of food.
ISBN: 85029
Pages: 230
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Publisher: Dodd, Mead & Company
Book Type: Hardcover
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