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2 Volume Set, United States Food Laws, Regulations and Standards, 2nd Ed.
2 Volume Set United States Food Laws Regulations and Standards 2nd Ed Author:Y. H. Hui The only single-source, complete guide to the labyrinth of government agencies, laws, and specifications in this field. Includes information collated from thousands of government sources, paraphrased, analyzed, and organized for easy use and comprehension. The second edition provides new information on imports and exports, postal service and med... more »ical fraud, investigation of foodborne and waterborne illnesses, occupational hazards associated with food processing and related establishments, and trade associations.« less