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- 6001 Food Facts and Chef's Secrets
6001 Food Facts and Chef's Secrets
Author:
Myles Bader
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ISBN-13:
9780964674103
ISBN-10:
0964674106
Publication Date:
10/1995
Rating:
Currently
4
/5 Stars.
13
4
stars, based on
13
ratings
Publisher:
Northstar Publishing, Co. (NV)
Book Type:
Paperback
Reviews:
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Top Member Book Reviews
Currently
0
/5 Stars.
Carmen M.
reviewed
6001 Food Facts and Chef's Secrets
on
10/16/2006
+
176 more book reviews
1 member(s) found this review helpful.
great secrets and solutions!
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Currently
3.5
/5 Stars.
Sheyen
-
Indianapolis
,
IN
reviewed
6001 Food Facts and Chef's Secrets
on
8/31/2010
+
70 more book reviews
Although I knew alot of things in the book, I still learned quite a bit, its a great little handy kitchen gadget!
Currently
4
/5 Stars.
Lisa P.
(
akamom
)
reviewed
6001 Food Facts and Chef's Secrets
on
3/20/2010
+
2 more book reviews
Great information. Amazing the stuff you thought you knew. I recomend this to others
Read All Book Reviews of "6001 Food Facts and Chefs Secrets"
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