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American Cooking: The Northwest
American Cooking The Northwest
Author: Dale Brown
Gorgeous illustrations.Contents include Soups & Appetizers, Salads, Shellfish, Fish, Poultry & Game Birds, Meat, Vegetables, Bread & Pancakes, Pickles & Preserves, Desserts; with Index.
ISBN: 158149
Publication Date: 1970
Pages: 208
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Publisher: Time-Life
Book Type: Hardcover
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