Search - American Cooking: Southern Style (Foods of the World)

American Cooking: Southern Style (Foods of the World)
American Cooking Southern Style - Foods of the World
Author: Eugene Walter & the Editors of Time Life Books
"For the purposes of this book, "The South" means nine states of the old Confederacy - Virginia, North Carolina, South Carolina, Georgia, Florids, Alabama, Mississippi, Tennessee and Arkansas--along with southern Missouri, Kentucky, West Virginia, Maryland and Delaware, which are essentially Southern in their cooking. Texas, whose ranch-style o...  more »
ISBN: 383857
Publication Date: 1971
Pages: 208
Rating:
  ?

0 stars, based on 0 rating
Publisher: Time Life Books
Book Type: Hardcover
Members Wishing: 0
Reviews: Write a Review


Genres: