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American Style Cooking from Betty Crocker
American Style Cooking from Betty Crocker Author:Betty Crocker from inside front cover: — American Style Cooking from Betty Crocker is a sampler of our country's heritage recipes updated for today's kitchens and cooks. And all 135 recipes in the collection have been thoroughly tested in the Betty Crocker Kitchens and by families like yours in their own homes. — Here are great traditional dishes from America'... more »s heartland, the Midwest, like Roast Pork Loin with Sagey Onions and Broiled Cornmeal Rounds. The flavors of America's cities are captured in Cioppino from San Francisco and Boston Baked Beans and Brown Bread. And the hospitality of the Old South is reflected in Chess Pie and Lady Baltimore Cake.
Browsing through these pages, you'll discover again the nostalgic foods of childhood, recall great taste sensations encountered in visits to wide-flung places and relive the early days of the pioneers when hardship and frugality inspired many of the recipes we prize today. Let the appetizing color photographs and the intriguing food lore, along with the recipes, persuade you to recreate in your modern kitchen many of these dishes beloved by Americans for generations past.« less