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The Archaeology of Africa : Foods, Metals and Towns (One World Archaeology, No. 20)
The Archaeology of Africa Foods Metals and Towns - One World Archaeology, No. 20 Author:Paul Sinclair, Bassey Andah, Thurston Shaw This book provides an overview of the archaeology of Africa from c. 8,000 BC to the present day, including unique review chapters as well as other in-depth studies. The Africa which emerges from the book is the proud possessor of a vast and highly intricate amalgamation of peoples and cultures, an enormous diversity of economic and social strate... more »gies and an amazingly heterogeneous number of environments. Africa's past was a vibrant and unique one and without an understanding of this continent's history, it is impossible to grasp its present, let alone its future.« less