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The Art of Nutritional Cooking
The Art of Nutritional Cooking
Author: Michael Baskette, Eleanor Mainella
Today's health-conscious diners demand more nutritious fare when they dine out, but still want good taste. Over 150 savoury, nutritious recipes fill this "menu" for good health, proving that flavour doesn't have to be sacrificed to meet rigid dietary guidelines. Alternatives to high-fat, high-cholesterol cooking are presented in recipes for brea...  more »
ISBN-13: 9780442001902
ISBN-10: 0442001908
Pages: 352
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Publisher: Van Nostrand Reinhold
Book Type: Paperback
Members Wishing: 0
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