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The Art of Wild Game Cooking (Fish and Game Kitchen)
The Art of Wild Game Cooking - Fish and Game Kitchen
Author: Eileen Clarke, Sil Strung
This is a one-of-a-kind cookbook by hunters who cook what they hunt. The authors stress that the "art" of wild game cooking is not only in the preparation of the meals, it's also in the care and handling of the kill. As such, they include recommendations for meat aging, tips on preventing meat damage, and instructions for hanging and cooling car...  more »
ISBN-13: 9780896582767
ISBN-10: 0896582760
Publication Date: 3/1996
Pages: 128
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Publisher: Voyageur Press (MN)
Book Type: Hardcover
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