Favorite Recipes: BLUE CHEESE AND BACON SLAW

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

BLUE CHEESE AND BACON SLAW

Dish: Salads
Dish Type: Other
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time:

Ingredients
Directions

1-PKG. COLESLAW MIX, 6 SLICES CRISPY BACON, CRUMBLED, 1C. BLUE CHEESE DRESSING, 1/4C. CRUMBLED BLUE CHEESE, 1 QT. BLUE PLATE MAYONNAISE, 1-8-OZ. PKG. BLUE CHEESE, CHUNKS LIKE SARGENTO, 1 TSP. GARLIC POWDER, 1 TSP. LEMON JUICE, 1 TBLSP. WORCESTERSHIRE SAUCE, BUTTERMILK TO CONSISTENCY. MIX ALL TOGETHER. BE CAREFUL NOT TO ADD TOO MUCH BUTTERMILK, WHEN YOU STIR IT MAKES A FOAM, LATER RESULTING IN SOUPY DRESSING.


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