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Baking: From My Home to Yours
Baking From My Home to Yours
Author: Dorie Greenspan
Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Hermé, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie, "You write recipes just the way I do." Her recipe writing has won widespread praise for its literate curiosity and "patient but exuberant style." (One hard-boiled criti...  more »
ISBN-13: 9780618443369
ISBN-10: 0618443363
Publication Date: 9/25/2006
Pages: 528
Rating:
  • Currently 4.7/5 Stars.
 5

4.7 stars, based on 5 ratings
Publisher: Houghton Mifflin
Book Type: Hardcover
Members Wishing: 35
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

reviewed Baking: From My Home to Yours on + 8 more book reviews
Helpful Score: 8
Dorie provides excellent instructions for her recipes. They are well written and cover a wide spectrum of baked goods. It is the first place to go when looking for a baking project. This book should be the backbone of any baking collection.
Read All 1 Book Reviews of "Baking From My Home to Yours"


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