Book Reviews of Ball Blue Book: The Guide to Home Canning and Freezing

Ball Blue Book: The Guide to Home Canning and Freezing
Ball Blue Book The Guide to Home Canning and Freezing
Author: Ball Corporation
ISBN: 26377
Publication Date: 1977
Pages: 96
Rating:
  • Currently 5/5 Stars.
 1

5 stars, based on 1 rating
Publisher: Ball Corporation
Book Type: Paperback
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The classsic guide to home canning and freezing.