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Balsamic Vinegars: Tradition, Technology, Trade
Balsamic Vinegars Tradition Technology Trade
Author: Paolo Giudici, Federico Lemmetti, Stefano Mazza
This book offers a clear description of all the balsamic vinegars and/or similar products produced in the world, their differences in composition, quality and use. This encompasses all the steps for the production of Traditional Balsamic Vinegar: grape composition, crushing, concentration of the must, alcoholic and acetic fermentation, ageing, s...  more »
ISBN-13: 9783319137575
ISBN-10: 3319137573
Publication Date: 2/24/2015
Pages: 167
Edition: 2015
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Publisher: Springer
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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