Preheat oven to 350 degrees F.
Mix all the wet ingredients in a bowl, and all the dry ingredients in another bowl. Fold the dry ingredients into the wet.
Spoon into greased standard muffin pans with 6-8 spots, or into mini-muffin pans. Fill each hole to just below the top.
Bake mini-muffins for 18-20 minutes or standard muffins for about 25-35 minutes until a wooden toothpick comes out clean.
These measurements make about a gross of mini-muffins. If you're making minis, you will probably want to halve the ingredients.
Thank you for your patience