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Search - Barefoot in Paris: Easy French Food You Can Make at Home
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Barefoot in Paris Easy French Food You Can Make at Home Author: Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer crème brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country ... more »
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Beverly M. (bevychap) reviewed Barefoot in Paris: Easy French Food You Can Make at Home on + 104 more book reviews
This is one of those great cookbooks where everything you make "turns out". We've used it for entertaining and just for everyday cooking with yummy results. Not too many weird ingredients, either.
Best mustard dressing ever.
Classics abound.
Classics abound.
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> European >> French