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Basic Butchering of Livestock & Game
Basic Butchering of Livestock Game
Author: John J. Mettler Jr DVM
Basic Butchering: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison.
ISBN-13: 9780882663913
ISBN-10: 0882663917
Publication Date: 1/10/1986
Pages: 208
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Publisher: Storey Publishing, LLC
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 30
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