Beans Peas Author:Inez Krech ISBN 0517544466 — Beautifully cooked beans or peas count among the most delectable of vegetables, and here is a fine array of recipes for all types - from limas to lentils, from fava beans to snow peas. Exciting new recipes for such delights as "Grean Pea Souffle" (a savory main dish), "Green Beans with Hazelnut Sauce" (an accompaniment for poul... more »try), and "Shell Bean Chakee" (an incredible vegetable curry) are included here with a wide range of accompaniments to suit any taste, meal, or mood.
Secrets of vegetable cooking...is a series of attractive, low-priced cookbooks, each concerned with a specific vegetable and, most important, each containing a collection of more than 50 distinctive and delcious recipes for the broadest range of vegetable dishes. A special treat - the soup to nuts of vegetable cookery.
Inez M. Krech, author of the entire series, is well known as a writer (she was co-author of "naturally Italian") and as the editor of more than 200 cookbooks. She lives in New Jersey.« less