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Beer Basics: A Quick and Easy Guide
Beer Basics A Quick and Easy Guide
Author: Peter Lafrance, Peter LA France
Provides an uncomplicated, accessible explanation of exactly what beer is, how it is made and what differentiates each style. Contains special tips on how to store and serve beer to help retain its flavor. High-profile chefs offer suggestions as to the pairing of food and beer.
ISBN-13: 9780471119364
ISBN-10: 0471119369
Publication Date: 7/1995
Pages: 187
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Publisher: John Wiley Sons
Book Type: Paperback
Members Wishing: 0
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