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Benson & Hedges 100's Presents 100 Recipes From 100 of the Greatest Restaurants
Benson Hedges 100's Presents 100 Recipes From 100 of the Greatest Restaurants
Author: Benson & Hedges
Recipes include Crab Fritters with Rebel Sauce, Cheesy Chowder, Roast Duckling with Cherry Sauce, and Praline Ice Cream Pie.
ISBN: 351085
Publication Date: 1978
Pages: 135
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Publisher: Philip Morris Incorporated
Book Type: Hardcover
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