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The Best of Country Cooking 2004 - Taste of Home Books FOLKS who long for real down-home, traditional food will savor the "best-tasting", "best-loved" and "best-of-show" recipes in our brand-new The Best of Country Cooking. This BIG, 184-page hardcover book is chock-full of guaranteed delicious recipes from the best cooks in the country! You'll be amazed at how easy they are to make with ingredients... more »
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