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The Best Freezer Cookbook: Freezer Friendly Recipes, Tips and Techniques
The Best Freezer Cookbook Freezer Friendly Recipes Tips and Techniques
Author: Jan Main, Julia Aitken
While home freezers were almost unheard of before the 1930s, they are now a common appliance in North American households. In fact, some 3 million freezers are sold each year. What accounts for their popularity? Simply that freezing is the easiest, most natural way to preserve food -- whether it's fresh summer produce saved for enjoyment in win...  more »
ISBN-13: 9780778800347
ISBN-10: 0778800342
Publication Date: 9/1/2001
Pages: 192
Rating:
  • Currently 4/5 Stars.
 6
4 stars, based on 6 ratings
Publisher: Robert Rose
Book Type: Paperback
Members Wishing: 4
Reviews: Member | Amazon | Write a Review
Read All 1 Book Reviews of "The Best Freezer Cookbook Freezer Friendly Recipes Tips and Techniques"

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 A2JC4life avatar reviewed The Best Freezer Cookbook: Freezer Friendly Recipes, Tips and Techniques on + 40 more book reviews
I was not especially impressed with this book, overall, although I did copy a few (mostly potato) recipes from it.


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