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The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook
The Best Kitchen Quick Tips 534 Tricks Techniques and Shortcuts for the Curious Cook
Author: Cook's Illustrated Editorial Staff
The experts at "Cook's Illustrated" magazine, who work in "America's Test Kitchen, " bring cooks no-nonsense recipes, equipment reviews, and the results of blind-taste tests!
ISBN-13: 9780936184654
ISBN-10: 0936184655
Publication Date: 2/2003
Pages: 350
Rating:
  • Currently 4.6/5 Stars.
 11

4.6 stars, based on 11 ratings
Publisher: Cook's Illustrated
Book Type: Paperback
Members Wishing: 27
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reviewed The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook on + 208 more book reviews
Totally awesome! I used two of the suggestions within an hour after reading about them!
Of course, they got started in Vermont!


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