Favorite Recipes: best tuna casserole

Recipe Author

Name: Catherine T. (phonelady61)
Total Recipes: 19

Details

Title:

best tuna casserole

Dish: Other
Dish Type: Other
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time:

Ingredients
Directions

Best Tuna Casserole

1 (12 ounce) package egg noodles
1/4 cup chopped onion
2 cups shredded Cheddar cheese
1 cup frozen green peas
2 (6 ounce) cans tuna, drained
2 (10.75 ounce) cans condensed cream of mushroom soup
1/2 (4.5 ounce) can sliced mushrooms
1 cup crushed potato chips

Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
Preheat oven to 425 degrees F (220 degrees C).
In a large bowl, thoroughly mix noodles, onion, 1 cup cheese, peas, tuna, soup and mushrooms. Transfer to a 9x13 inch baking dish, and top with potato chip crumbs and remaining 1 cup cheese.
Bake for 15 to 20 minutes in the preheated oven, or until cheese is bubbly.


Notes

Member Comments

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Priscilla L. (-Priscilla-)
11/4/2009 9:27 PM ET
It was yummy! Even the hubby loved it. He kept saying, "That really IS the best tuna casserole." Thanks for sharing!