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Betty Crocker's Chinese Cookbook
Betty Crocker's Chinese Cookbook
Author: The Betty Crocker Editors
FOREWORD: — Welcome to the exciting discoveries of Chinese cooking. with the recipes in this book, new and exotic ingredients and the techniques of steaming, stir-frying and deep frying, you can create delicious dishes to bring the pleasures of authentic Chinese dining into your own home.\ — Cantonese restaurant food has been popular with American...  more »
ISBN: 118519
Publication Date: 1981
Pages: 96
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Publisher: Random House Inc
Book Type: Hardcover
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