Book Reviews of Betty Crocker's International Cookbook

Betty Crocker's International Cookbook
Betty Crocker's International Cookbook
Author: Betty Crocker
ISBN-13: 9780394504537
ISBN-10: 0394504534
Publication Date: 9/12/1980
Pages: 384
Rating:
  • Currently 4/5 Stars.
 12

4 stars, based on 12 ratings
Publisher: Random House
Book Type: Hardcover
Reviews: Amazon | Write a Review

4 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed Betty Crocker's International Cookbook on + 191 more book reviews
Helpful Score: 1
A ton of recipes, good and easy to prepare.
reviewed Betty Crocker's International Cookbook on + 2 more book reviews
This is my favorite kind of cookbook. The recipes are easy to understand and use basic ingredients, meaning you won't start with a can of cream of mushroom soup, or a boxed cake mix. I have made many of the recipes in this book and have found several favorites among them. It's a keeper!
reviewed Betty Crocker's International Cookbook on + 43 more book reviews
One of the best cookbooks I have ever come across in my 73 years on this earth. Many recipes have become favorites and are being prepared over and over. Wonderful and interesting recipes, easy to prepare.
reviewed Betty Crocker's International Cookbook on
NOT your mother's Betty Crocker Cookbook. Phylo feta triangles, Chicken enchiladas, Cheese and parsley stuffed mushrooms, beef that is served like spirals, Sukiyaki, Hasselback potatoes, Raspberry sauce rice pudding, Orange almond torte, Swedish pancake-cake layered w applesauce and whipped custard, Almond paste yeast coffeecake you'd think was bakery made--recipes from Holland, African, Hungarian, Swedish, Swiss, Mexican, Scottish, Russian, Danish, Canadian, German, and all over. It's NO FAIL because nearly every dish is photographed and with illustrations when necessary. Anything but run-of-the-mill and no-one will be bringing to the potluck what you bring! A real gem.