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Betty Crocker's Southwest Cooking
Betty Crocker's Southwest Cooking
Author: The Betty Crocker Editors
The bold, sun-splashed flavors of the Southwest are deliciously simple to prepare with this full-color cookbook. More than 250 recipes showcase the style of New Mexico, Texas, Arizona, and Mexico. Grilled Cornish Hens with Plum Barbecue Sauce, Jalapeno Buffalo Burgers, and Rich Chocolate-Banana Cake are just a few of the delicious recipes you'll...  more »
ISBN: 397522
Publication Date: 10/20/1989
Pages: 224
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Publisher: Prentice Hall
Book Type: Hardcover
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