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The Big Wheatfree Gluten Free Cookbook
The Big Wheatfree Gluten Free Cookbook
Author: Jody Vassallo, Dianne Boyle
Around one in 100 people in the UK are estimated to have coeliac disease, a medically diagnosed, life-long condition that results in a permanent intolerance to gluten. However, those with the skin condition known as dermatitis herpetiformis also need to eat gluten-free foods, as do those people who have an allergic reaction to wheat, though whea...  more »
ISBN-13: 9781904943679
ISBN-10: 1904943675
Publication Date: 3/31/2008
Pages: 128
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Publisher: Grub Street
Book Type: Paperback
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