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Bon Appetit - Appetizers & Hors d'Oeuvres
Bon Appetit - Appetizers Hors d'Oeuvres
Author: Bon Appetit
Whether you are entertaining in gala fashion or just cooking a weekday dinner for the family, a good first impression makes any meal more special. That is why we take pride in offering you this collection of more than 120 great appetizer and hors d'oeuvre recipes taken from the pages of the Bon Appetit magazine.
ISBN: 431032
Publication Date: 1988
Pages: 101
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Publisher: Conde Nast Publications
Book Type: Paperback
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