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The Book of Tofu -- Food for Mankind (
The Book of Tofu -- Food for Mankind
Author: William Shurtleff & Akiko Aoyagi
Companion book to "The Book of Miso" by same authors. Contains over 500 recipes culled from East & West -- including dips, salad dressings, spreads, sandwich fillings, soups, salads, & sauces, barbequed & deep-fried specialties, casseroles & even desserts. Easy to follow instructions for making 7 varieties of tofu (+ soymilk, Yuba & tempeh)at ho...  more »
ISBN: 435740
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Book Type: Paperback
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