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The Burger Book More Than 100 Delicious and Engenious Ways to Enjoy the Juicy Pleasures of Hamburgers Plus 41 Perfect Side-Dish Recipes for Potato Author: Whether they're made with 100% ground beef or with veal, turkey, tuna, or tofu, burgers are an American passion. Includes recipes for every kind of burger from simple to elegant to healthy, plus recipes for salads and side dishes from cole slaw and brew-fried onion rings to chutneys and spicy salsas.
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