Favorite Recipes: CHOCOLATE TRUFFLE COOKIES

Recipe Author

Name: WILLIAM D. (BLSSD1)
Total Recipes: 33

Details

Title:

CHOCOLATE TRUFFLE COOKIES

Dish: Desserts
Dish Type: Chocolate
Cooking Method: Baked
Difficulty: 5 / 10
Servings: 36
Prep Time: 15
Cook Time: 10

Ingredients
  • 4 1 OZ - SQUARES UNSWEETENED CHOCOLATE, CHOPPED
  • 1 CP - SEMISWEET CHOCOLATE CHIPS
  • 6 TBSP - BUTTER
  • 3 - EGGS
  • 1 CP - WHITE SUGAR
  • 1 1/2 TSP - VANILLA EXTRACT
  • 1/2 CP - ALL-PURPOSE FLOUR
  • 2 TBSP - UNSWEETENED COCOA POWDER
  • 1/4 TSP - BAKING POWDER
  • 1/4 TSP - SALT
  • 1 CP - SEMISWEET CHOCOLATE CHIPS
Directions

In the microwave or in a metal bowl over a pan of simmering water, melt unsweetened chocolate, 1 cup of the chocolate chips, and the butter stirring occasionally until smooth. Remove from heat and set aside to cool. In a large bowl, whip eggs and sugar until thick and pale, about 2 minutes. Stir in the vanilla and the chocolate mixture until well mixed. Combine the flour, cocoa, baking powder and salt; gradually stir into the chocolate mixture. Fold in remaining 1 cup chocolate chips. Cover dough and chill for at least an hour or overnight.

Preheat oven to 350 degrees F (175 degrees C). Roll chilled dough into 1 inch balls. Place on ungreased cookie sheets so they are 2 inches apart.

Bake for 9 to 11 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.


Notes

Member Comments

Leave a comment about this recipe...