Favorite Recipes: COUNTRY CREAMED STYLE CORN

Recipe Author

Name: BARBARA D. (TINKER)
Total Recipes: 657

Details

Title:

COUNTRY CREAMED STYLE CORN

Dish: Side-dishes
Dish Type: Vegetables
Cooking Method: Stove Top
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time:

Ingredients
Directions

2-1/2 LB. BOX FROZEN CORN, 1 TSP. SALT, 3 TSP.SUGAR, 3/4C. WHIPPING CREAM, 2-3 TSP CORNSTARCH. COOK CORN IN A SMALL AMOUNT OF  WATER, ADD SALT,SUGAR AND CREAM. BRING TO BOIL AND THCKEN WITH MIXTURE OF CORNSTARCH AND ALITTLE CREAM.


Notes

Member Comments

Leave a comment about this recipe...