Book Reviews of Canning & Preserving: Techniques, Recipes & More

Canning & Preserving: Techniques, Recipes & More
Canning Preserving Techniques Recipes More
Author: Linda Ferrari
ISBN-13: 9780517691250
ISBN-10: 0517691256
Publication Date: 3/20/1991
Pages: 128
Rating:
  • Currently 2.5/5 Stars.
 2

2.5 stars, based on 2 ratings
Publisher: Crescent
Book Type: Hardcover
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This book is from American Country Living magazine.