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The Casserole Cookbook: 175 Main Dish and Dessert Casseroles
The Casserole Cookbook 175 Main Dish and Dessert Casseroles
Author: Culinary Arts Institute
175 main dish and dessert casseroles — Orginally published 1954, reissued 1955 and 1965 — "Every homemaker dreams - of creating memorable main dishes, even from leftovers; of cooking vegetables skillfully to produce subtly blended flavors; of serving distinctive desserts that take a minumum of time and effort. These dreams come true when she's coo...  more »
ISBN: 50404
Pages: 68
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Publisher: Culinary Arts Institute
Book Type: Paperback
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