Tell a friend about this book...
Friend's Email:
Subject: I have found a book that I think you would enjoy
|
|
Caviar The Resource Book Author: This volume is a detailed source of information on caviare and fish roe products, including processing, packaging, distribution, and marketing. It tells the user the correct way to buy, store and handle all kinds of caviare, with a special emphasis on sturgeon and salmon products. The authors also discuss world caviare resources, the history of ... more »
|