Search - List of Books by Charlotte Turgeon

Charlotte Snyder Turgeon (21 June 1912 — 22 September 2009) was an American chef and author. She translated and edited the first English language version of Larousse Gastronomique.

Mrs. Turgeon was a graduate of Smith College and classmate of fellow French chef Julia Child.

Her notable works include:
  • Creative International Cookbook ISBN 0517349213
  • Creative Cooking Course ISBN 051717250X
  • The Encyclopedia of Creative Cooking ISBN 0517309726
  • The Tante Marie's Cooking School Cookbook ISBN 0743214919
This author page uses material from the Wikipedia article "Charlotte Turgeon", which is released under the Creative Commons Attribution-Share-Alike License 3.0
Total Books: 14
Health Cookbook for Family and Friends
1990 - Health Cookbook for Family and Friends (Paperback)
ISBN-13: 9780840731357
ISBN-10: 0840731353
Genre: Cookbooks, Food & Wine
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Creative Cooking Course
1987 - Creative Cooking Course (Hardcover)Hardcover
ISBN-13: 9780517172506
ISBN-10: 051717250X
Genre: Substores
  • Currently 4.2/5 Stars.
 3

New Creative Cookbook
1987 - New Creative Cookbook (Hardcover)
ISBN-13: 9780517627303
ISBN-10: 0517627302
Genre: Cookbooks, Food & Wine
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Creative Cooking Course Deluxe
1985 - Creative Cooking Course Deluxe (Hardcover)Hardcover
ISBN-13: 9780517459881
ISBN-10: 0517459884
Genre: Cookbooks, Food & Wine
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Easy Gourmet Main Courses Step By Step
1984 - Easy Gourmet Main Courses Step By Step (Hardcover)
ISBN-13: 9780517381892
ISBN-10: 0517381893
Genre: Cookbooks, Food & Wine
  • Currently 4.5/5 Stars.
 1

Favorite Meals from Williamsburg
1982 - Favorite Meals From Williamsburg [Menu Cookbook] (Hardcover)Paperback, Hardcover
ISBN-13: 9780879350666
ISBN-10: 0879350660
Genres: Cookbooks, Food & Wine, History
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Favorite Meals from Williamsburg
1982 - Favorite Meals From Williamsburg [Menu Cookbook] (Paperback)Hardcover
ISBN-13: 9780879350673
ISBN-10: 0879350679
Genres: Cookbooks, Food & Wine, History
  • Currently 3.7/5 Stars.
 3

The Saturday Evening Post Fiber and Bran Better Health Cookbook
Encyclopedia Of Creative Cooking
1980 - Encyclopedia of Creative Cooking (Hardcover)
ISBN-13: 9780517309728
ISBN-10: 0517309726
Genres: Cookbooks, Food & Wine, Reference
  • Currently 4.4/5 Stars.
 10

Holiday Magazine Award Cookbook
1976 - Holiday Magazine Award Cookbook (Hardcover)Hardcover
ISBN-13: 9780893870027
ISBN-10: 0893870021
  • Currently 3.5/5 Stars.
 1

All-American Cook Book
All-american Cook Book (Hardcover)
ISBN-13: 9780241895900
ISBN-10: 0241895901
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Holiday Magazine Award Cookbook
Holiday Magazine Award Cookbook (Hardcover)Hardcover
ISBN-13: 9780893870065
ISBN-10: 0893870064
Genre: Cookbooks, Food & Wine
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Saturday Evening Post Small Batch Canning and Freezing Cookbook