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Search - Chef Paul Prudhomme's Seasoned America
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Chef Paul Prudhomme's Seasoned America Author: When one of America's most talented and best-loved chefs reinterprets the great American classics, the result is Chef Paul Prudhomme's Seasoned America, a beautifully illustrated collection of American favorites made even better.In his new book, Chef Paul transforms the plainest of dishes -- like a beef noodle casserole made from ground meat and... more »
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Your favorite dishes just go a whole lot better thanks to Chef Paul. The Jalapeno Pie recipe is wonderful.
Genres:
- Cookbooks, Food & Wine >> Cooking by Ingredient >> Herbs, Spices & Condiments
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> General