Favorite Recipes: Cheyral's Cinnamon Rolls

Recipe Author

Name: Jody M. (pj)
Total Recipes: 15

Details

Title:

Cheyral's Cinnamon Rolls

Dish: Pastry
Dish Type: Other
Cooking Method: Baked
Difficulty: 1 / 10
Servings:
Prep Time:
Cook Time:

Ingredients
Directions

Cheyral's Cinnamon Rolls

1 box yellow cake mix
2 packages Rapid Rise Yeast
2 1/4 cups water (hot 110)
4 1/2 cups all purpose flour


In large bowl mix cake mix and yeast together and water mix until foamy.   Add flour stir well.   Let double in bulk punch down and roll out. Use melted butter, brown sugar, cinnamon and nuts.   Roll up.   Place in greased cake pan.   Bake at 350 for 15 min or until brown.   Glaze with frosting.


Notes

Member Comments

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Annette M. -
9/19/2008 4:08 PM ET
Cheyral, how much butter, brown sugar, cinnamon and nuts do you use? Also do you let them rise a second time before you bake? Thanks