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Book Reviews of Clambakes & Fish Fries

Clambakes & Fish Fries
Clambakes Fish Fries
Author: Susan Herrmann Loomis
ISBN-13: 9781563052958
ISBN-10: 1563052954
Publication Date: 1/5/1994
Pages: 245
Rating:
  • Currently 3/5 Stars.
 1

3 stars, based on 1 rating
Publisher: Workman Publishing Company
Book Type: Paperback
Reviews: Amazon | Write a Review

Book Reviews submitted by our Members...sorted by voted most helpful

reviewed Clambakes & Fish Fries on + 108 more book reviews
I just noticed that someone posted this book. GRAB IT!

I have this book and I hate fish/seafood, but I love the book!! It's full of wonderful OTHERS, too. :)

Here is a sample of the introduction to one of the recipes (I love cookbooks with lots info/background of each recipe!!):

Marilyn's Pumpkin Meringue Pie

Eloise Tyler's daughter, Marilyn, makes all the pies served at the Harborside Restaurant. Her repertoire includes at least a dozen varieties, from cherry crumb to apple, so Marilyn makes her choice according to what's fresh at the market.
Just from looking at it, I knew I'd love this pie, with its light combination of spiced squash and delicately flavored meringue. I adapted the recipe slightly when I returned home, but it is true to the fat slices we dug into at the Harborside.