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Classic American Barbecue
Classic American Barbecue
Contains five pages of grilling basics, a grilling guide for charcoal, gas or electric grills and the following 'Table of Contents' grilling categories: * Beef * Poultry * Pork and Ham * Lamb * Fish and Seafood * Miscellaneous Sandwiches * Sauces and Marinades * Appetizers, Beverages * Salads * Vegetables * Breads * Desserts
ISBN: 293540
Publication Date: 1993
Pages: 84
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Publisher: Cookbook Publishers, Inc.
Book Type: Paperback
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