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The Complete Book of Mexican Cooking
The Complete Book of Mexican Cooking
Author: Elisabeth Lambert Ortiz
Here is the most colorful and complete guide to Mexican cooking ever written! It includes - 340 step-by-step recipes... - A complete explanation of basic Mexican ingredients and utensils...
ISBN: 32699
Pages: 352
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 1 rating
Publisher: Bantam edition of M. Evans hardcover
Book Type: Paperback
Members Wishing: 0
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reviewed The Complete Book of Mexican Cooking on + 27 more book reviews
Excellent compilation of Mexican recipes, authentic to the core.


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