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The Complete Book of Pasta:  An Italian Cookbook
The Complete Book of Pasta An Italian Cookbook
Author: Jack Denton Scott
The only book that tells everything there is to know about the all-time international favorite food, pasta. over 500 recipes -- from simply-made and little known dishes with every kind of vegetable, meat and poultry, to complicated Italian specialties that would challenge an expert.
ISBN: 158262
Publication Date: 4/1969
Pages: 333
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Publisher: Bantam Books
Book Type: Paperback
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