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The Complete Hors d'Oeuvres Cookbook
The Complete Hors d'Oeuvres Cookbook
Author: Alice Schryver and Fracille Wallace
No Wrapper. Good overview of traditional 1960s style party snacks and munchies, though we didn't yet have the term munchie then. A good history of the foods we ate then.
ISBN: 123082
Publication Date: 1958
Pages: 246
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Publisher: Coward-McCann
Book Type: Hardcover
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