Search - List of Books by Connie M. Weaver

Total Books: 2
The Food Chemistry Laboratory A Manual for Experimental Foods Dietetics and Food Scientists Second Edition
Foods A Scientific Approach
1997 - Foods a Scientific Approach [3rd Edition] (Hardcover)
ISBN-13: 9780023219511
ISBN-10: 0023219513
Genres: Business & Money, Reference, Science & Math, Engineering & Transportation, Substores
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