Search - Cooking with 5 Ingredients or Less.

Cooking with 5 Ingredients or Less.
Cooking with 5 Ingredients or Less
Author: Susan Kosoff
A collection of recipes, from main dishes to desserts, each made with no more than five ingredients.
ISBN-13: 9780517643679
ISBN-10: 0517643677
Publication Date: 8/2/1989
Pages: 278
Rating:
  • Currently 4.3/5 Stars.
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4.3 stars, based on 2 ratings
Publisher: Random House Value Publishing
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
Reviews: Amazon | Write a Review
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