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Cooking the Middle East Way
Cooking the Middle East Way
Author: Irfan Orga
Here is a cookbook straight out of the Arabian nights - guaranteed to arouse the interest of even the most bored gourmet or kitchen-weary cook. But let the recipies speak for themselves. How about trying a Sultan's Favourite Salad, a Syrian Melon Soup or Cod a la Ali Rise Bey? Have you ever made a genuine Musaka or Shish Kebab, or steak curri...  more »
ISBN: 331563
Publication Date: 1/1/1963
Pages: 256
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Publisher: Paul Hamlin Limited
Book Type: Paperback
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