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The Cooking of Provinial France. Foods of the Worldy by Time Life Books (Spiral Bound)
The Cooking of Provinial France Foods of the Worldy by Time Life Books - Spiral Bound Author:Time Life Books 1968 Spiral Bound Edition. 122 pages
Recipes for: Hord'Oeuvres - Soups - Fish - Poultry - Meat - Vegtables - Desserts and a complete Index.