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Search - The Cook's Encyclopedia of One-Pot and Clay-Pot Cooking
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The Cook's Encyclopedia of One-Pot and Clay-Pot Cooking Author: *Wonderfully tasty comfort food that's both easy to prepare and easy to serve. — *Over 180 one-pot and clay-pot recipes from around the world. — *Includes soups, first courses and side dishes, stove-top stews, roasts and pot roasts, rice and pasta dishes, vegetables and vegetarian main courses, and delicious desserts. — *Discover everything you nee... more »
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