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Corby Kummer is a journalist who writes primarily about food. He is a senior editor at The Atlantic magazine, where he writes a monthly food column, restaurant critic for Boston Magazine, and curator of The Atlantic Food Channel, a blog devoted to food. He has been called "a dean among food writers in America" by The San Francisco Examiner. Julia Child once said of him, "I think he's a very good food writer. He really does his homework. As a reporter and a writer he takes his work very seriously." He lives in Boston, Massachusetts.

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